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ADVANCES IN FRESH-CUT FRUITS AND VEGETABLES PROCESSING BELLLOSO-MARTIN OLGA. ET.AL

By: Material type: TextTextPublication details: CRC PRESS 2019Description: 410DDC classification:
  • 641.4 BEL
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Holdings
Item type Current library Collection Shelving location Call number Status Barcode
English Books Kalaignar Centenary Library Madurai ENGLISH - LENDING BOOKS மூன்றாம் தளம் / Third floor 641.4 BEL (Browse shelf(Opens below)) Available 314265

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