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Introduction to Food Engineering: 5ed / Singh, R Paul
Material type:
TextPublication details: Chennai : Academic Press , 2014Description: 892 pagesISBN: - 9780123985309
- 664.07 SIN
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.07 SIN (Browse shelf(Opens below)) | Not for loan | 137847 |