Normal view MARC view ISBD view

Advances in Fruit Processing Technologies /

Rodrigues, Sueli

Advances in Fruit Processing Technologies / Rodrigues, Sueli - 1st edition - CRC Press , 2012 - 472 pages

ISBN: 9781439851524

Subjects--Topical Terms:
Food & Nutrition

Dewey Class. No.: 664.84 / ROD

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Advances in Fruit Processing Technologies /

Find us on the map