Search the Library Catalogue
000 -LEADER | |
---|---|
fixed length control field | 00402nam a2200157Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230706s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781782626640 |
Qualifying information | hbk |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | LUX |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Lu, Xiaonan |
245 #0 - TITLE STATEMENT | |
Title | Sensing Techniques For Food Safety And Quality Control |
Statement of responsibility, etc. | Xiaonan Lu |
250 ## - EDITION STATEMENT | |
Edition statement | 1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Rsc Publishing |
Date of publication, distribution, etc. | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 363 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Chemistry |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | English Books |
Koha item type | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Bill Number | Accession Number | Full call number | Withdrawn status | Lost status | Not for loan | Collection |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Reference | Kalaignar Centenary Library Madurai | Kalaignar Centenary Library Madurai | ஆறாம் தளம் / Sixth floor | 27/05/2023 | 17509.80 | 10970 | 269114 | 664 LUX | ENGLISH-REFERENCE BOOKS |