Meat Hygiene and Food Safety / (Record no. 69695)

MARC details
000 -LEADER
fixed length control field 00412nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230702s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789382471127
Qualifying information hbk
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9083
Item number RAS
100 ## - MAIN ENTRY--AUTHOR NAME
Author name Rashid, Mohammad.
245 #0 - TITLE STATEMENT
Title Meat Hygiene and Food Safety /
Statement of responsibility, etc. Rashid, Mohammad.
250 ## - EDITION STATEMENT
Edition statement 1st Edition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Chennai :
Name of publisher, distributor, etc. Narendra publishing house ,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Number of Pages 178 pages
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Zoloogy
Holdings
Koha item type Home library Current library Shelving location Date acquired Cost, normal purchase price Bill Number Accession Number Full call number Withdrawn status Lost status Not for loan Collection
Reference Kalaignar Centenary Library Madurai Kalaignar Centenary Library Madurai ஆறாம் தளம் / Sixth floor 20/04/2023 2195.00 10861 123179 664.9083 RAS       ENGLISH-REFERENCE BOOKS
English Books Kalaignar Centenary Library Madurai Kalaignar Centenary Library Madurai மூன்றாம் தளம் / Third floor 20/04/2023 2195.00 10861 123180 664.9083 RAS       ENGLISH - LENDING BOOKS
English Books Kalaignar Centenary Library Madurai Kalaignar Centenary Library Madurai மூன்றாம் தளம் / Third floor 20/04/2023 2195.00 10861 123181 664.9083 RAS       ENGLISH - LENDING BOOKS

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