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000 -LEADER | |
---|---|
fixed length control field | 00408nam a2200133Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230702s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788130934525 |
Qualifying information | pbk |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07 |
Item number | MUK |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Mukhopadhyay, S. N. |
245 #0 - TITLE STATEMENT | |
Title | Food Engineering : Process and Technology / |
Statement of responsibility, etc. | S. N. Mukhopadhyay |
250 ## - EDITION STATEMENT | |
Edition statement | 1st Edition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New delhi : |
Name of publisher, distributor, etc. | Viva own , |
Date of publication, distribution, etc. | 2017 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Biological Systems Engineering |
Koha item type | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Bill Number | Accession Number | Full call number | Withdrawn status | Lost status | Collection |
---|---|---|---|---|---|---|---|---|---|---|---|
Reference | Kalaignar Centenary Library Madurai | Kalaignar Centenary Library Madurai | ஆறாம் தளம் / Sixth floor | 25/04/2023 | 995.00 | SIVB-65-23-00235 | 166917 | 664.07 MUK | ENGLISH-REFERENCE BOOKS | ||
English Books | Kalaignar Centenary Library Madurai | Kalaignar Centenary Library Madurai | மூன்றாம் தளம் / Third floor | 25/04/2023 | 995.00 | SIVB-65-23-00235 | 166918 | 664.07 MUK | ENGLISH - LENDING BOOKS | ||
English Books | Kalaignar Centenary Library Madurai | Kalaignar Centenary Library Madurai | மூன்றாம் தளம் / Third floor | 25/04/2023 | 995.00 | SIVB-65-23-00235 | 166919 | 664.07 MUK | ENGLISH - LENDING BOOKS |