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Essentials Of Food Chemistry (Hb 2021) Kan. J.
Material type:
TextPublication details: Springer Exclusive(Cbs Publishers & Distributors (P) Ltd.) 2021Edition: 1Description: 564ISBN: - 9789811606090
- 664.001 KAN
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.001 KAN (Browse shelf(Opens below)) | Not for loan | 268375 |