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Text| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.0072 BER (Browse shelf(Opens below)) | Not for loan | 225045 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.0072 BER (Browse shelf(Opens below)) | Available | 225046 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.0072 BER (Browse shelf(Opens below)) | Available | 225047 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: ஆறாம் தளம் / Sixth floor, Collection: ENGLISH-REFERENCE BOOKS Close shelf browser (Hides shelf browser)
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| 664.007 SAS Food Processing Technology in Agro Based Sector / | 664.007 SAS Food Processing Technology: a Technical Manual / | 664.007 SOC Fermentation Processes Engineering in the Food Industry/ | 664.0072 BER Practical Methods In Food Analysis* / | 664.0072 PRA Trends and Prospects in Food Science and Processing Technology / | 664.0072 SID Fingerprinting Techniques In Food Authentication And Traceability (Hb 2019) | 664.0076 FOR Principles and Techniques of Food Analysis / |