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Reform Cookery Book / Mrs. Jean Oliver Mill
Material type:
TextPublication details: Lector House , 2023Description: 105ISBN: - 9789358000894
- 641.30209041 MIL
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 641.30209041 MIL (Browse shelf(Opens below)) | Not for loan | 235128 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 641.30209041 MIL (Browse shelf(Opens below)) | Available | 235129 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 641.30209041 MIL (Browse shelf(Opens below)) | Available | 235130 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
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| 641.3003 SAN Encyclopaedia Of Food And Nutrition / | 641.30082 KUL Handbook Of Food And Nutrition | 641.30082 KUL Handbook Of Food And Nutrition | 641.30209041 MIL Reform Cookery Book / | 641.30209041 MIL Reform Cookery Book / | 641.3023 KUM Food Science Catering Technology And Kitchen Management / | 641.3023 KUM Food Science Catering Technology And Kitchen Management / |