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Advances In Food And Nutrition Research Vol 48 / Misc

By: Material type: TextTextPublication details: Elsevier , 2004Edition: 1st editionDescription: 305ISBN:
  • 9780120164486
Subject(s): DDC classification:
  • 664.001579 MIS
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Holdings
Item type Current library Collection Shelving location Call number Status Barcode
Reference Reference Kalaignar Centenary Library Madurai ENGLISH-REFERENCE BOOKS ஆறாம் தளம் / Sixth floor 664.001579 MIS (Browse shelf(Opens below)) Not for loan 307432
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: ஆறாம் தளம் / Sixth floor, Collection: ENGLISH-REFERENCE BOOKS Close shelf browser (Hides shelf browser)
664.001579 GAL Food Bioactives And Health, 664.001579 JAM Microbial Hazard Identification In Fresh Fruits And Vegetables (Pb 2014) / 664.001579 JAY Modern Food Microbiology 4Ed (Pb 2005) / 664.001579 MIS Advances In Food And Nutrition Research Vol 48 / 664.001579 OYA Microbial Food Safety: an Introduction / 664.001579 PAT Food Microbiology / 664.001579 RAY Fundamental Food Microbiology

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