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Nutrition and Healthy Diet/ Sadhana Vaish
Material type:
TextPublication details: G.S Publisher Distributors, 2019.Edition: 1st edDescription: 288 pagesISBN: - 978-93-88244-10-7
- 613.2 SAD
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 613.2 SAD (Browse shelf(Opens below)) | Not for loan | 361960 |
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| 613.2 SAB Nutrition And Health Promotion / | 613.2 SAB Applied Nutrition And Health, / | 613.2 SAB Community Nutrition And Health / | 613.2 SAD Nutrition and Healthy Diet/ | 613.2 SAN 13 Steps to Bloody Good Health / | 613.2 SAN Nutrition and Food Science: Present Knowledge and Utilization, Volume 1 Food and Nutrition Policies and Programs / | 613.2 SAN 13 Steps To Bloody Good Health |