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The Bar and Beverage Handbook / Brandon Reeves

By: Material type: TextTextPublication details: Chennai : Larsen keller , 2020Edition: 1st editionDescription: 187 pagesISBN:
  • 9781641723220
Subject(s): DDC classification:
  • 394.2068 REE
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Item type Current library Collection Shelving location Call number Status Date due Barcode
Reference Reference Kalaignar Centenary Library Madurai ENGLISH-REFERENCE BOOKS நான்காம் தளம் / Fourth floor 394.2068 REE (Browse shelf(Opens below)) Not for loan 108033
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394.2068 KOL Event Management For The Tourism And Hospitality Industries 394.2068 O'T Events Feasibility And Development 394.2068 PHI Housekeeping: Operations and Management / 394.2068 REE The Bar and Beverage Handbook / 394.2068 ROJ Event Power 394.2068 RYA Managing International Events 394.2068 SCH Managing And Leveraging Events

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