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Culinary Culture in Colonial India: A Cosmopolitan Platter and the Middle-Class / Utsa Ray

By: Material type: TextTextPublication details: Chennai : Cambridge , 2015Edition: 1st editionDescription: 280 pagesISBN:
  • 9781107042810
Subject(s): DDC classification:
  • 641.5954 RAY
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Item type Current library Collection Shelving location Call number Status Date due Barcode
Reference Reference Kalaignar Centenary Library Madurai ENGLISH-REFERENCE BOOKS ஆறாம் தளம் / Sixth floor 641.5954 RAY (Browse shelf(Opens below)) Not for loan 116061

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