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Fermentation: Science and Technology / Joaquin Weber
Material type:
TextPublication details: Larsen and Keller Education , 2022Edition: 1st editionDescription: 260 pagesISBN: - 9781635495508
- 663.4 WEB
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 663.4 WEB (Browse shelf(Opens below)) | Not for loan | 158763 |
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| 663.4 BAR Mycotoxins In Fruits And Vegetables 1St Edition | 663.4 HAR Alcoholic Fermentation / | 663.4 MED Fermentation Technology / | 663.4 WEB Fermentation: Science and Technology / | 663.42 FRA Principles Of Fermentation Technology (Hb 2022) | 663.42 GOO Fermentation: Processes and Applications / | 663.42 LEA Fermented Beverage Production 2nd Edn / |