Antimicrobial Food Additives, Characteristics - Uses - Effects / Erich Lück and Martin Jager

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Material type: Text

TextPublication details: Springer , 1997Edition: 2nd editionISBN:

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Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Reference	Kalaignar Centenary Library Madurai	ENGLISH-REFERENCE BOOKS	ஆறாம் தளம் / Sixth floor	641.3 LUC (Browse shelf(Opens below))	Not for loan	161473

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