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Training Manual for Waiter and Restaurant Owner / Anita Saxena
Material type:
TextPublication details: Chennai : Abd Publishers , 2022Edition: 1st EditionISBN: - 9788183768528
- 647.95 SAX
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 647.95 SAX (Browse shelf(Opens below)) | Not for loan | 182855 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 647.95 SAX (Browse shelf(Opens below)) | Available | 182856 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 647.95 SAX (Browse shelf(Opens below)) | Available | 182857 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
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| 647.95 PER;2 BSC; Food and Beverage Management/ | 647.95 PRA Food and Beverage Service / | 647.95 PRA Food and Beverage Service / | 647.95 SAX Training Manual for Waiter and Restaurant Owner / | 647.95 SAX Training Manual for Waiter and Restaurant Owner / | 647.95 SET Institutional Food Management / | 647.95 SET Institutional Food Management / |