Handbook on Postharvest Management of Fruits and Vegetables / John, P Jacob

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Material type: Text

TextPublication details: Chennai : Daya , 2020Edition: 1st EditionDescription: 147 pagesISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Reference	Kalaignar Centenary Library Madurai	ENGLISH-REFERENCE BOOKS	ஆறாம் தளம் / Sixth floor	664.8 JOH (Browse shelf(Opens below))	Not for loan	131964
English Books	Kalaignar Centenary Library Madurai	ENGLISH - LENDING BOOKS	மூன்றாம் தளம் / Third floor	664.8 JOH (Browse shelf(Opens below))	Available	131965
English Books	Kalaignar Centenary Library Madurai	ENGLISH - LENDING BOOKS	மூன்றாம் தளம் / Third floor	664.8 JOH (Browse shelf(Opens below))	Available	131966

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Previous	664.8 FAO Prevention of Postharvest Food Losses: Fruits Vegetables and Root Crops /	664.8 JAG Tropical Fruit Processing /	664.8 JAG Tropical Fruit Processing /	664.8 JOH Handbook on Postharvest Management of Fruits and Vegetables /	664.8 JOH Handbook on Postharvest Management of Fruits and Vegetables /	664.8 LOE Drying and Dehydration of Foods /	664.8 LOE Drying and Dehydration of Foods /	Next

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