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Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.3 VAR (Browse shelf(Opens below)) | Not for loan | 132148 | |
English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.3 VAR (Browse shelf(Opens below)) | Available | 132149 | |
English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.3 VAR (Browse shelf(Opens below)) | Available | 132150 |
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664.3 KRE Natural And Synthetic Waxes - Origin, Production, Technology, And Applications | 664.3 OSB The Vegetable Proteins / | 664.3 TOR Development Of Trans-Free Lipid Systems And Theri Use In Food Products {Hb} | 664.3 VAR Marketing of Spices / | 664.3028 TAY Flavour Science: Recent Develo | 664.306 PIG Understanding Natural Flavors / | 664.31 BLA The Chemical Story Of Olive Oil From Grove To Table (Pb 2017) / |