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Basic Fermentation Technology / S M Reddy
Material type:
TextPublication details: Chennai : New age international (P) ltd , 2017Edition: 1st EditionDescription: 370 pagesISBN: - 9789385923838
- 663.42 RED
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 663.42 RED (Browse shelf(Opens below)) | Not for loan | 200120 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 663.42 RED (Browse shelf(Opens below)) | Available | 200121 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 663.42 RED (Browse shelf(Opens below)) | Available | 200122 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
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| 663.4 HAR Alcoholic Fermentation / | 663.42 LIN Beer Analysis: Modern Methods Of Plant Analysis | 663.42 LIN Beer Analysis: Modern Methods Of Plant Analysis | 663.42 RED Basic Fermentation Technology / | 663.42 RED Basic Fermentation Technology / | 663.5 MOH Recent Trends in Soft Beverages/ | 663.6 MAT Industrial Applications Of Enzyme Engineering And Technology |