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Bangla Ranna an Introduction to Bengali Cuisine / Satarupa Banerj

By: Material type: TextTextLanguage: English Publication details: Chennai : Orient blackswan , 2006Edition: 1st EdDescription: 208 pagesISBN:
  • 9788125029151
Subject(s): DDC classification:
  • 641.5954 BAN
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Holdings
Item type Current library Collection Shelving location Call number Status Barcode
Reference Reference Kalaignar Centenary Library Madurai ENGLISH-REFERENCE BOOKS ஆறாம் தளம் / Sixth floor 641.5954 BAN (Browse shelf(Opens below)) Not for loan 174920
English Books Kalaignar Centenary Library Madurai ENGLISH - LENDING BOOKS மூன்றாம் தளம் / Third floor 641.5954 BAN (Browse shelf(Opens below)) Available 174921
Reference Reference Kalaignar Centenary Library Madurai CHILDRENS SECTION REFERENCE BOOKS முதல் தளம் / First floor 641.5954 BAN (Browse shelf(Opens below)) Not for loan 174922
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
641.595 CHA The Lucknow Cookbook / 641.595 RAU;2 Recipes From India( Rau, Dana Meachen , ) / 641.5954 ADA Hareli: The Culinary Epic Of Chattisgarh The Tale Of Rice Bowl Of India / 641.5954 BAN Bangla Ranna an Introduction to Bengali Cuisine / 641.5954 BOR Bombay Balchao ( Paper Back ) / 641.5954 CHO Pumpkin Flower Fritters / 641.5954 CHO Pumpkin Flower Fritters /

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