Food Chemical Risk Analysis / Tennant, David R

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Material type: Text

TextPublication details: Blackie Academic, Mehul , 2020Edition: 1st editionISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Reference	Kalaignar Centenary Library Madurai	ENGLISH-REFERENCE BOOKS	ஆறாம் தளம் / Sixth floor	664.06 TEN (Browse shelf(Opens below))	Not for loan	201103

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Previous	664.06 SUD Safety and Quality Assurance in Food Supply Chain: Emerging Technologies and Challenges /	664.06 SUD Safety and Quality Management in Food Supply Chain: a Farm to Fork Approach /	664.06 SUT Food Biotechnology /	664.06 TEN Food Chemical Risk Analysis /	664.06 TUC Enzymes in Food Processing 2nd Edition /	664.06 VAC Essentials Of Food Science 5Ed (Pb 2021) /	664.06 VAR Novel Techniques in Sensory Characterization and Consumer Profiling /	Next

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