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Food Handbook / Catsberg, C M E & G J M K V Dommelen
Material type:
TextPublication details: Ellis Horwood Ltd, Mehul , 2018Edition: 1st editionISBN: - 9789402412758
- 664.003 CAT
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.003 CAT (Browse shelf(Opens below)) | Not for loan | 201232 |
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| 664.0028 NEV Food Microbiology And Biotechnology / | 664.0028 SAX Air Pollution and Environmental Health, / | 664.00285 BHA Food Processing & Technology : New Emerging Areas / | 664.003 CAT Food Handbook / | 664.003 S624m MOU Menu Planning | 664.0064 RSC Mccance And Widdowson'S The Composition Of Foods Sixth Summary Edition (Pb) | 664.0068 CHA Food Processing Management And Nanotechnology / |