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Food Processing and Preservation / Khetarpaul, Neelam
Material type:
TextPublication details: Daya Publishing House , 2021Edition: 1st editionISBN: - 9788170354185
- 664.028 KHE
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.028 KHE (Browse shelf(Opens below)) | Not for loan | 215727 |
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| 664.028 DES The Technology Of Food Preservation 4Ed (Pb 2004) / | 664.028 HAR Food Packaging Handbook / | 664.028 JOH Handbook on Food Packaging / | 664.028 KHE Food Processing and Preservation / | 664.028 KRI Postharvest Technology: A Textbook / | 664.028 LAN Food Packaging Science and Technology / | 664.028 MOD Introductory Food Microbiology |