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Modern Cookery: For Teaching And The Trade Thangam E. Philip
Material type:
TextPublication details: Orient Blackswan 2010Edition: 6Description: 907ISBN: - 9788125040446
- 641.5 THA
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 641.5 THA (Browse shelf(Opens below)) | Not for loan | 101143 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 641.5 THA (Browse shelf(Opens below)) | Available | 101144 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 641.5 THA (Browse shelf(Opens below)) | Available | 101145 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
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| 641.5 SUS Food for Beginners / | 641.5 TEL Standard Paper-bag Cookery / | 641.5 TEL Standard Paper-bag Cookery / | 641.5 THA Modern Cookery: For Teaching And The Trade | 641.5 THA Modern Cookery: For Teaching And The Trade | 641.5 THA Modern Cookery: For Teaching And The Trade | 641.5 THA Modern Cookery: For Teaching And The Trade |