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Grape: Production And Processing Sheikh M. K.
Material type:
TextPublication details: Ibdcpb Ref 2009Edition: 1Description: 206ISBN: - 9788181891129
- 664.2 SHE
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.2 SHE (Browse shelf(Opens below)) | Not for loan | 110913 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.2 SHE (Browse shelf(Opens below)) | Available | 110914 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.2 SHE (Browse shelf(Opens below)) | Available | 110915 |
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| 664.1 SHA Introductory Food Chemistry | 664.125 GHO Production Technology of Lumps Sugar Gur / | 664.181 DE- Honey Analysis / | 664.2 SHE Grape: Production And Processing | 664.3 AKO Food Lipids / | 664.3 GUN Oils And Fats In The Food Industry | 664.3 KAR Oils And Fats Manual: A Comprehensive Treatise In 2 Vols / |