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Sweet Sorghum (Production, Processing And Utilization) Chavan U.D.
Material type:
TextPublication details: Ibdcpb Ref 2010Edition: 1Description: 138ISBN: - 9788181894700
- 633.43 CHA
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 633.43 CHA (Browse shelf(Opens below)) | Not for loan | 110994 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 633.18 CHA;1 (Browse shelf(Opens below)) | Available | 110995 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 633.18CHA;2 (Browse shelf(Opens below)) | Available | 110996 |
Browsing Kalaignar Centenary Library Madurai shelves, Shelving location: மூன்றாம் தளம் / Third floor, Collection: ENGLISH - LENDING BOOKS Close shelf browser (Hides shelf browser)
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| 632.99 PUR Handbook Of Systemic Fungicides / | 632.997 FAT Post-Harvest Rots Of Fruits / | 632.997 FAT Post-Harvest Rots Of Fruits / | 633.18CHA;2 Sweet Sorghum (Production, Processing And Utilization) | 633 DE Fundamentals Of Agronomy (Pb 2023) / | 633.00954 KUM Introduction to Spices Plantation Crops Medicinal and Aromatic Plants / | 633.00954 KUM Introduction to Spices Plantation Crops Medicinal and Aromatic Plants / |