Lu, Xiaonan <br/><br/>
Sensing Techniques For Food Safety And Quality Control 
Xiaonan Lu 
 - 1 
 -  Rsc Publishing  2017 
 - 363 
<br/><br/><label>ISBN: </label>9781782626640 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry
<br/><br/><label>Dewey Class. No.: </label>664  / LUX