Taormina, P. J. <br/><br/>
Food Safety And Quality Based Shelf Life Of Perishable Foods (Pb 2021) 
Taormina P.J. 
 - 0 
 -  Springer Np  2021 
<br/><br/><label>ISBN: </label>9783030543778 
<br/><br/><label>Dewey Class. No.: </label>664.001579  / TAO