TY  - BOOK
AU  - Nnakwe, Nweze Eunice
TI  - Community nutrition
SN  - 9781284108323
U1  - 363.8560973 
PY  - 2018///
CY  - Burlington
PB  - Jones & Bartlett
KW  - Food Science
KW  - Community health services
KW  - Health Planning methods
N1  - Includes bibliographical references and index
N2  - "The third edition of Community Nutrition: Planning Health Promotion and Disease Prevention provides students and professionals with the knowledge, skills, tools, and evidence-based approaches they need to effectively promote health and prevent disease. Reflecting the latest direction in public health and community nutrition, it considers the comprehensive approach taken by practitioners providing community-based services that emphasize primary, secondary, and tertiary prevention."
ER  -