Results
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An Integrated Approach to Nutrition and Exercise / Fred Collins by
Edition: 1st edition
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: States Academic Press , 2021
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 613.2 COL.
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Food Science and Technology / Ralph Hawkins by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Larsen and Keller Education , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664 H39 HAW.
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Food Safety and Protection / Owen Clark by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Larsen and Keller Education , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664.06 C59 CLA.
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Handbook of Food Engineering / Travis Summers by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Callisto Reference , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664.02 SUM.
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Essentials of Food Science and Nutrition / Theo Graham by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Callisto Reference , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664 GRA.
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Fundamentals of Food Microbiology / Conard Nash by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Callisto Reference , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664.0016 NAS.
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Food Analysis (Essential Food Science) / Samuel Ford by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Callisto Reference , 2023
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664.07 FOR.
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Fatty Acids: a Human Health Perspective / Victoria Cook by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Callisto Reference , 2023
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 612.3996 COO.
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Oenology: Science and Study of Winemaking / Douglas Craig by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Larsen and Keller Education , 2023
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 663.2 CRA.
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Nutrition and Metabolism / Kaden Hunt by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Larsen and Keller Education , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 612.3 HUN.
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Fermentation: Science and Technology / Joaquin Weber by
Edition: 1st edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Larsen and Keller Education , 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 663.4 WEB.
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