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Microbiology And Technology Of Fermentation Foods (Hb 2022) Mclaughlin L by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kaufman Press Exclusive(Cbs) 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 664.024 MCL.

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Fermentation Microbiology and Biotechnology (Hbk 2022)/ Mclaughlin L by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kaufman Press Exclusive(CBS Publishers & Distributors (P) Ltd.), 2022
Availability: Items available for reference: Kalaignar Centenary Library Madurai: Not for loan (1)Call number: 660.632 MCL.

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