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Effects of Food Processing on Bioactive Compounds / Paul, Meenakshi ed
Material type:
TextPublication details: Chennai : Genetech , 2012Edition: 1st EditionDescription: 260 pagesISBN: - 9788189729127
- 664.07 PAU
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Reference
|
Kalaignar Centenary Library Madurai | ENGLISH-REFERENCE BOOKS | ஆறாம் தளம் / Sixth floor | 664.07 PAU (Browse shelf(Opens below)) | Not for loan | 124820 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.07 PAU (Browse shelf(Opens below)) | Available | 124821 | |
| English Books | Kalaignar Centenary Library Madurai | ENGLISH - LENDING BOOKS | மூன்றாம் தளம் / Third floor | 664.07 PAU (Browse shelf(Opens below)) | Available | 124822 |