| 000 | 00422nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 230724s9999 xx 000 0 und d | ||
| 020 |
_a9781635498653 _qpbk |
||
| 082 |
_a641.013 _bMAN |
||
| 100 | _aMantle, Philip | ||
| 245 | 0 |
_aFood Presentation: Styling Techniques For Professionals / _cPhilip Mantle |
|
| 250 | _a1st edition | ||
| 260 |
_bLarsen And Keller Education , _c2018 |
||
| 650 | _aTourism, Hotel And Hospitality | ||
| 999 |
_c175700 _d175700 |
||