000 | 00413nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 230702s9999 xx 000 0 und d | ||
020 |
_a9781641161817 _bpbk |
||
082 |
_a664.0016 _bNAS |
||
100 | _aNash, Conard | ||
245 | 0 |
_aFundamentals of Food Microbiology / _cConard Nash |
|
250 | _a1st edition | ||
260 |
_bCallisto Reference , _c2022 |
||
300 | _a187 pages | ||
650 | _aFood Science | ||
942 | _cENG | ||
999 |
_c53932 _d53932 |