000 00319nam a2200133Ia 4500
020 _a9789384533816
082 _a663.2
_bNIG
100 _aNigiaa, Bailly
245 0 _aAlcoholic Fermentation /
_cBailly Nigiaa,
260 _aChennai :
_bAmiga ,
_c2021
300 _a256 pages
650 _aFood Technology
942 _cREF
999 _c62010
_d62010